LOW PROOF HAPPY HOUR

Lift your glass to good health. This time, you don’t have to stop at just one!

Keep the cocktail hour going, drinking delicious cocktails that don’t pack a punch. Everyone knows that drinking less booze is better for you, in so many ways. But when you live for happy hour, for that special nightcap, or a long weekend brunch date, it can be hard to “be good,” especially when sugary mocktails and lite beer are your only alternatives. Enter Jules Aron’s Low-Proof Happy Hour. Aron’s delicious, lower-ABV drinks still pack a punch but you’ll stay on your feet easily. From reimagined favorites like the martini and the Old-Fashioned, to fresh inventions like the Pimm’s
Pop and Matcha Colada, these recipes balance high-proof alcohols with lower-proof components. Complete with vibrant photography and contributions from well-known mixologists, this book will revolutionize your bar cart.

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Praise for The Low-Proof Happy Hour

“Fresh and flavorful low-alcohol recipes for the mindful drinker, with heaps of artful inspiration and tips for creating your own low-proof home bar. Jules is the craft cocktail queen!”

MARANDA PLEASANT, Editor of THRIVE Magazine, Mantra Wellness Magazine, ORIGIN Magazine

“Once again, I am completely gobsmacked by the creativity of Jules Aron’s cocktail recipes. . . . If there is anyone who can convince me to tone down the booze in my drink, it’s [her].”

KATE E. RICHARDS, Author of Drinking with Chickens

“Jules Aron takes the guessing game out of low-ABV cocktails. From bitter liqueurs to fortified wines and everything in between, she explores the romance of cocktails in an easily consumable way.”

GABE F. URRUTIA, Author of Miami Cocktails

“Jules Aron has been a trusted educator incorporating wellness and holistic practices to beverage concepts for years, and this book is a must for both studied enthusiasts and newcomer novices.”

TARA FOUGNER, Founder of Thirstymag.com

“Cheers to this fun and approachable guide to low-proof cocktails, highlighting delicious, fresh, and natural ingredients on every page!”

NATALIE MIGLIARINI, Author of Beautiful Booze

“Laid out simply, elegantly, and structurally, I felt absolutely confident that I could make the recipes [Jules] prepares. But even more importantly, as a whiskey drinker, I found a good reason to enjoy low-ABV cocktails with real ingredients. . . . And I can have more than one.”

ROBIN ROBINSON, Author of The Complete Whiskey Course

“Why limit yourself to club soda and bitters when you can have cocktails meticulously crafted and full of flavor? Now you have no excuse not to keep celebrations going all day, every day!”

GIOVANNI GUTIERREZ, Founder Chat Chow TV

NOURISH & GLOW:

NATURALLY BEAUTIFYING FOODS AND ELIXIRS

75 recipes for beauty.

Beautiful radiance is more than skin deep. What we eat directly affects the appearance of our complexion and determines how we age. Diets rich in protein, healthy fats, and good carbohydrates, such as fresh fruit and vegetables, not only yield beautiful skin, but also have protective and preventative qualities that slow the aging process. With guidance from holistic health coach Jules Aron, eating for beauty is simple and pleasurable―a great experience inside and out. Seventy-five simple, fun recipes include:

  • Rejuvenating Hibiscus Rose Tonic
  • Energizing Raw Chocolate Beauty Bites
  • Detoxifying Honeydew and Cucumber Gazpacho
  • Green Goddess Frozen Pops

Lavishly illustrated with color photographs, Nourish and Glow lets you indulge in snacks, soups, salads, and desserts you can feel good about.
With over 75 color photographs.

FRESH AND PURE:

ORGANICALLY CRAFTED BEAUTY
BALMS AND CLEANSERS

75 simple recipes for all-natural homemade beauty products

Tired of wondering exactly what went into her beauty products, holistic health and wellness coach Jules Aron decided to make her own. Whipping up a luxurious face mask using little more than honey, apricots, and coconut oil, and an acne-fighting toner with cooling cucumber and antioxidant-rich green tea, she knew without a doubt that no preservatives or toxic chemicals were used.

In Fresh and Pure, Aron explains how to use fruit, flowers, herbs, and minerals to craft healthy beauty products that promote radiant skin, strong nails, and shiny hair. With this helpful guide, readers will be able to pamper themselves from head to toe with aromatic, forward-thinking potions like charcoal soap, strawberry rose facial mist, pineapple sunflower body scrub, and aloe and avocado hair conditioner.

With over 75 color photographs

ZEN AND TONIC: SAVORY AND FRESH COCKTAILS FOR THE ENLIGHTENED DRINKER

INFUSE YOUR LIFE WITH HEALTHY COCKTAILS

Create your own delicious cocktails using ingredients you can find in your own backyard, windowsill, or local farmer’s market. Learn to make your own simple syrups and infusions with immune boosting fruits, herbs and veggies that will leave you feeling refreshed and energized.

Lavishly illustrated with full-color photographs and offering over 100 fun, simple, and delicious cocktail recipes, Zen and Tonic lets you infuse your life and drinks with healthy, wholesome, revitalizing ingredients.

Complete with a thorough introduction to today’s producers of organic and quality spirits, and a spotlight on the wholesome herbs, spices and super foods featured in the recipes, Zen and Tonic, brings a fresh twist to the classic toast: “Let’s drink to your health!”

Using natural sweeteners and spirit infusions, these easy recipes are, by turns:

  • Lush + Fruity
  • Fresh + Crisp and
  • Sweet + Spicy

VEGAN CHEESE: SIMPLE, DELICIOUS, PLANT-BASED RECIPES

FROM CREAMY AND MILD TO SHARP AND SLICEABLE, 60 DAIRY-FREE AND DELICIOUS CHEESES TO MAKE AT HOME.

Don’t be intimidated by the idea of making cheese―vegan cheese is simple and straight-forward, with clean, basic ingredients. Here, green-lifestyle expert Jules Aron shares the tricks of the trade for making sauces, cheese you can grate or slice, and soft spreadable options, using homemade nut milks, vegetables, and natural helpers like lemon juice, probiotics, agar-agar, and nutritional yeast. Her flavorful creations are enhanced with herbs and spices, and run from incredibly easy to more complex, mimicking familiar cheeses, including:

  • French-Style Brie
  • Herbed Feta
  • Cauliflower Jack
  • Aged Gruyere

Armed with tips for building the perfect cheese plate and drink pairings, budding vegan cheesemakers will be ready to wow even the pickiest cheese lover.
Lavishly Illustrated with 75 color photographs.